LATE SUMMER FARM TO TABLE MENU

LATE SUMMER FARM TO TABLE MENU
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GBP £
80.00
/
Guest
/ Hour
Bespoke Experience
Please select your quantities below to Book or chat with our Expert.
Please input the final price agreed with the expert before service fee and VAT

№ of

Guest

's

es

№ of Hours

Min. Spend
£
590.00
Subtotal 
£
590.00
Excluding Service Fee & VAT
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Get Quote & BookCHAT WITH THE EXPERT
Hometainer
Chef Charlotte
Chef Charlotte

4

bookings

5

A simple start

✔️

Essex

✔️

Kent

✔️

London

✔️

Oxfordshire

✔️

Surrey

✔️

Sussex

Having trained in classical french cuisine and qualifying with a distinction, Charlotte went on to work in several restaurants in London. Charlotte also worked at Divertimenti Cookery School on the Brompton Road and had the privilege of cooking with the likes of Ben Tish, William Curley, Anthony Demetre, Atul Kochhar, Sabrina Ghayour, Rowley Leigh to name a few. I then followed my passion to work for myself as a private chef. Nearly 10 years on and I have catered for hundreds of occasions including; anniversary dinner parties, birthday’s, canapé parties, vip events, weddings and festivals. Charlotte is an exclusive family chef for high net worth individuals, and has cooked for prime ministers, celebrities and a top food writer.
Description
Late summer sample menu *Choose one from each course Starters Cornish grilled mackerel, pickled shaved fennel, tempura samphire, aioli Beef filet carpaccio, rocket, Parmesan and mustard dressing, beef cheek croquettes Burrata, heritage tomatoes, dukka, single estate olive oil Mains Pan roasted fillet of Cornish Hake, white crab meat, lemon and caper beurre blanc, roasted jersey royals, baby leeks Rack of Cotswold lamb, pressed potato gratin, herb crumb, mustard and thyme sauce Hand made fettuccine, slowly cooked sweet onions, Gorgonzola, fresh peas Puddings Home made meringues, spiced poached nectarines, lemon curd, raspberries, pistachios, vanilla cream Dark chocolate Marquise, summer strawberries, hazelnut praline Amalfi lemon tart brûlée’ Available locations: Essex, Kent, London, Oxfordshire, Surrey, Sussex
Experience details

Experience duration:

2h 30min

Maximum number of Guests:

100

Minimum spend:

£
590

Lead time ahead of booking:

No lead time

Set up time:

2 hours

Packing up time:

No packing up time
Additional info

Included from the hometainer:

Restaurant experience in the comfort of your own home: Private chef, ingredients and transport in London

I will need the host to provide

Basic kitchen equipment / crockery

Dietary & Allergies

Can cater to all

Operating hours

Sunday from Invalid dateh to Invalid dateh Monday from Invalid dateh to Invalid dateh Tuesday from Invalid dateh to Invalid dateh Wednesday from Invalid dateh to Invalid dateh Thursday from Invalid dateh to Invalid dateh Friday from Invalid dateh to Invalid dateh Saturday from Invalid dateh to Invalid dateh

Experience Reviews

Carla M.

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5

Sep 9

Fantastic service! We had Charlotte come to cook a delicious meal at the house we were celebrating my best friends hen do, and it was very professional and perfectly executed.

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FAQ

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