Chinese Hot Pot - cook your own style

Chinese Hot Pot - cook your own style
No items found.
/ Hour

№ of




№ of Hours

Min. Spend
Excluding Service Fee & VAT
Thank you for making an inquiry. Your request has been received and our team will be in touch with you shortly. We appreciate your interest and look forward to assisting you.
Sorry, an error occurred while submitting the form. Please check your information and try again. If the issue persists, please contact support for assistance. Thank you.
Chef Jojo




A simple start



After a successful career working as a creative in fashion marketing and advertising for 10+ years, British Born Chinese Chef Jojo decided to pursue her passion for cooking more seriously and retrain as a professional chef at Leith's School of Food and Wine. She is passionate about showcasing traditional Cantonese cooking and changing perceptions of how many people regard Chinese food as a greasy Saturday night takeaway. Her love for fresh, clean flavours combined with authentic Chinese cooking techniques creates dishes that are both comforting and moreish, ideal for sharing in a family-style dining experience. With her family originating from Hong Kong, Jojo learnt to cook with her parents from a young age and has fond childhood memories of her family kitchen smelling of fragrant, savoury broths bubbling on the stove for hours and weekends spent making dozens of dumplings with her late father. Aside from her particular love for Chinese cookery, she loves to experiment and cook all cuisines from Japanese and Korean to classic French, and baked her way through the Covid-19 pandemic. Her previous career in art direction continues to heavily influence her new profession, with an eye for beautiful and modern presentation and an ambition to inspire others to get creative and reflect their own unique personalities through cooking.
Hot Pot experience will include a cook-your-own style menu at the table. 2 x stock bases: 1 aromatic pork bone stock and 1 x spicy sichuan style stock. Shabu shabu pork slices Thinly sliced beef fillet/rib-eye Marinated chicken thighs pieces Fresh tofu and tofu puffs Assorted seasonal green leafy veg Daikon radish pieces Assorted mushrooms Mung bean vermicelli noodles Udon noodles Salmon pieces White fish pieces (Type of fish dependant on market availability) Shell-on tiger prawns Vegetable dumplings Minced chicken meatballs Assorted dipping sauces and garnishes. Available locations: London
Experience details

Experience duration:

4 hours

Maximum number of Guests:


Minimum spend:


Lead time ahead of booking:


Set up time:


Packing up time:

Additional info

Included from the hometainer:

All ingredients and cooking equipment will be provided. If serveware/crockery/cutlery needs to be provided, please request this with your booking.

I will need the host to provide

Large enough table to accommodate all the ingredients. Enough serveware, crockery and cutlery for party size.

Dietary & Allergies

note due to the hotpot cooking style, allergens can't be catered for as everyone will be cooking in the same stocks

Operating hours

Available 24/7

Similar ExperiEnces

Explore similar experiences from the same categories.

Browse all



What cuisines can I choose from?
Do your private chefs cater for allergies and dietary requirements?
How much does a private chef cost?
Do I need to provide anything for my private chef experience?
Is there a minimum spend for a private chef?


Sign up to the HOMETAINMENT newsletter and be in with a chance to win a bartender at home.

By submitting the form, you are agreeing that you read and consent to our Privacy Policy.

Thank you for subscribing to our email list!
We appreciate your interest and look forward to sharing updates, news, and special offers with you.
Sorry, an error occurred while submitting the form. Please check your information and try again. If the issue persists, please contact support for assistance. Thank you.