Teriyaki (Asian Experience 4 Course )

Teriyaki (Asian Experience 4 Course )
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Excluding Service Fee & VAT
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Chef Christian
Chef Christian





Christian, a seasoned chef with 14 years of experience, draws inspiration from acclaimed chef Niko Romito to create unforgettable culinary experiences. His diverse culinary background includes working in prestigious establishments such as Oblix at the Shard, Yashin Ocean House, and Jumeirah Carlton Tower. Specializing in accommodating various dietary requirements, Christian meticulously sources ingredients from Waitrose and local shops to cater to the specific needs of each client. Whether prepping food in advance or cooking fresh on-site, Christian offers a tailored approach to suit the menu and client preferences. Known for his skill in crafting delicious cocktails like Aperol Spritz and Negroni, he adds a touch of flair to every event. From serving intimate groups to larger gatherings, Christian provides top-notch service, handling everything from plate delivery to clean-up. Having cooked for notable personalities like Madonna, David Beckham, and George Clooney, Christian’s expertise shines through in every dish he prepares. In his commitment to excellence, he ensures flexibility in guest numbers closer to the event and negotiable pricing to make every event truly memorable. From intimate gatherings to lavish affairs, Christian’s culinary expertise promises an exceptional dining experience for all.
Choose 1x Starter Miso Aubergine With Toasted Sesame & Spring Onion (V) Chicken & Spring Onion Yakitori Vegetable Gyoza With Classic Gyoza Dipping Sauce (V) Chicken Gyoza With Sweet Gyoza Dipping Sauce Korean Bbq Beef Gyoza With Spicy Gyoza Dipping Sauce Teriaky Chick'n Vegan Gyoza With Ponzu Gyoza Dipping Sauce (V) Prawns Gyoza With Toasted Sesame Gyoza Dipping Sauce Edamame Soy Beans In Pods With Lemon Salt (V) Spicy Garlic Ginger Edamame Pods (V) Sweet & Spicy Mango Salad (V) Chicken Satay & Peanut Dipping Sauce Tofu Yakitori Served With Spring Onion And Sesame Seeds (V) Choose 1x Main Yaki Udon Noodles With Beef, Pak Choi And Vegetables Yaki Udon Noodles With Pak Choi & Mushrooms (V) Stir-Fried Udon Noodles With Pork And Spring Onion Rice Bowl With Aubergine And Edamame On Teriyaky Sauce (V) Sesame-Glazed Pollock With Warm Rice And Edamame Vegan Sushi Bowls Made With Pickled Ginger , Edamame & Avocado (V) Miso Sesame Soba Noodles With Shiitake Mushrooms (V) Sesame Soba Noodles With A Scent Of Lemon Zest (V) Teriyaki Chicken And Bowl Of Rice Fresh Trout Fillets Steamed With Pak Choi Cantonese Egg Fried Rice (Ve) Fresh Baked Cod Miso & Chopped Spring Onion Spicy Soy Glazed Beef Fillet Fresh Salmon Teriyaki Served With A Bowl Of Rice Aubergine Coconut & Peanut Curry Choose 1x Side Miso Kale & Avocado Salad With Japanese Dressing (V) Spicy Garlic-Soy Broccoli With Sesame (V) Green Bean Stir Fry With Garlic Sauce (V) Veg Tempura With Sweet Soy Sauce (Vg) Prawn Tempura With Sweet And Chilli Sauce Thai Salad With Pickled Ginger , Cabbage & Peanut Dressing (V) Fresh Tuna With Miso Dressing Salad Japanese-Style Rice Salad With Sesame Dressing Broccoli & Bean Stir Fry With Cashew & Oyster Sauce (V) Honey Ginger Tofu With Sesame & Spring Onions (V) Stir Fried Pak Choi In Wok And Soy Sauce (V) Choose 1x Dessert Lemonrass Baked Custard Cups (Ve) Dark Miso Fudge Chocolate Brownie (Ve) Passion Fruit And Mango Mochi (Frozen) Chocolate Hazelnut Mochi (Frozen) Creamy Coconut Mochi (Frozen) Creamy Pistachios Mochi (Frozen) Dorayaki With Forest Fruit Mix (V) Dorayaki With Hazelnut Chocolate Spread (Ve) Hong Kong Egg Tart ( Crumbly Pastry Crust Filled With A Sweet Creamy Custard) Red Miso Pannacotta Accompanied By Strawberries (Ve) Poached Pears With Lemon Miso Syrup (V) Stem Ginger & Miso Cheesecake (V) Available locations: London
Experience details

Experience duration:

3 hours

Maximum number of Guests:


Minimum spend:


Lead time ahead of booking:

3 days

Set up time:

1 hr

Packing up time:

1 hr
Additional info

Included from the hometainer:

What the chef offers: Food Clear Up Table Service Introduces & Explains Dishes Loading Washer Leaving kitchen as found. Wine Pairing

I will need the host to provide

You will need to provide basic equipment and enough cutlery & crockery for all of your guests (plates, forks, spoons, serving platter, etc.). The chef will arrive with the groceries and use your kitchen equipment and facilities.

Dietary & Allergies

Speak to your chef to confirm dietary requirements. Our chefs are professionals and will adapt their menu where possible or provide an alternate option.

Operating hours

Available 24/7

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