5 course Asian inspired menu with seasonal British ingredients

5 course Asian inspired menu with seasonal British ingredients
No items found.
GBP £
65
/
Guest
/ Hour

№ of

Guest

's

es

№ of Hours

Min. Spend
£
550
Subtotal
£
550
Excluding Service Fee & VAT
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Get Quote & BookCHAT WITH THE EXPERT
Hometainer
Chef Archie

5

A simple start

✔️

London

Chef Archie creates bold, challenging and connective dining experiences, inspired by family kitchens from across Asia. He takes the best British ingredients and brings them to life with flavours and techniques picked up on his travels and a creative, modern approach. Archie's style is a little different to that taught in cookery schools, instead he aims to break taboo and reject tradition through exciting cooking, where vibrant flavours are at the heart of every dish. Whether its his 5 course tasting menus or his sharing feasts, you'll be taken on a journey and each plate offers something completely different. Get in touch to find out how Archie could bring your party to life and create connections between guests through food. Archie's cooking suits both meat and vegetarian/vegan diets. and he can easily accommodate most dietary requirements. Take a look at his sample menus and feel free to get in touch if you have any queries.
Description
Homemade caramelised onion & cumin focaccia, salted olive oil Spiced beetroot, whipped feta, pickled beet, beet crisp, walnut dukkah, mint Panko cauliflower, tamarind & cashew cream sauce, green mango salad Shaohsing & cinnamon pork belly, carrot & cardamom puree, pickled fennel, crackling crumb Baked miso cookie dough, vanilla crème fraiche Available locations: London
Experience details

Experience duration:

2h 30min

Maximum number of Guests:

Minimum spend:

£
550

Lead time ahead of booking:

2 days

Set up time:

1 hour

Packing up time:

30 minutes
Additional info

Included from the hometainer:

Serving plates

I will need the host to provide

Crockery, cutlery, glassware, tables, chairs, napkins

Operating hours

Available 24/7

Experience Reviews

Bertrand H.

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5

Oct 31

Fabulous food, couldn't fault anything that was put on the table, it was absolutely delicious. A couple of things that could've improved the experience rather than a criticism: I would've preferred a bowl rather than a plate for the starters of dahl and cauliflower, which was difficult to eat on a plate.

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FAQ

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