British Menu Home Delivery - Family Style Gourmet Meals
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Hometainer
✔️
Cotswolds
✔️
Essex
✔️
London
✔️
Somerset
✔️
Surrey
Chef Greg passion is to create bespoke products for the clients, ranging from the delicacies themselves all the way through to the bespoke packaging. Every inch of detail is unique to the customer. All his products are handmade in the UK.
His expertise and knowledge stems from working in 5* hotels and Michelin* restaurants in the UK and throughout the rest of Europe. With Chefs like Michel Troisgros, Michel Bras, Gordon Ramsay, Marco Pierre White, David Nicholls, Harry Lomas, Michael Wignall, Heston Blumenthal, Daniel Boulud. Such establishments constantly provided challenges on creating something different for a special occasion, which cannot be found on any menu.
Description
Seasonal salad
Grilled broccolini, chilli and Almond with pequito peppers
Artisan bread board and cultivated butter
Main
Beef short rib tennessee style, roscoff onion cottage pie, potato dauphinoise, confit garlic jus
Fish
Salmon en croute, peperonata and caviar sauce
OR
Veggie option
Singapore style king oyster mushrooms, hey baked celeriac
Large lemon and yuzu tart, torch meringue
Raspberry sorbet
Available locations: Cotswolds, Essex, London, Somerset, Surrey
Experience details
Experience duration:
30 minutes
Maximum number of Guests:
100
Minimum spend:
£
600
Lead time ahead of booking:
3 days
Set up time:
1 hour
Packing up time:
No packing up time
Additional info
Included from the hometainer:
Food, packaging and transport
I will need the host to provide
Tableware and oven to reheat the food
Operating hours
Sunday from 00:15h to 23:45h Monday from 00:15h to 23:45h Tuesday from 00:15h to 23:45h Wednesday from 00:15h to 23:45h Thursday from 00:15h to 23:45h Friday from 00:15h to 23:45h Saturday from 00:15h to 23:45h
