GBP £

15.00 /

Guest

/ Hour

Bespoke Experience

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CHAT WITH THE EXPERT

Hometainer

Chef Aida

Chef Aida

Profile

CHAT with

Chef Aida

✔️

London

Pakistani Chef, Aida won Food Entrepreneur of the Year Award at the Asian Business Awards in 2019. She has also been featured on The Lorraine Show on ITV as well as John and Lisa's Weekend Kitchen, sharing her Pakistani recipes. Aida hosts a pop up every Thursday night at Soho House in West London bringing the bold flavors of Pakistan to a larger audience.

SOME REAL EXPERIENCES

Description

Chai Pop Up. A great meet up / networking menu solution featuring platters of small bites bursting with flavor accompanied with cups of warm cardamom Chai. MENU Samosa (VE) peas, potatoes, cumin Vegetable Pakora (VE / GF) spinach, onion, courgette, potatoes ⁠Chana Chaat Tartlets (V) chickpeas, potatoes, tamarind Aaloo Tikki (VE) smashed potato, turmeric, cumin Chicken Malai Skewers (GF) cumin, cardamom, yogurt ⁠Meetha Paratha (V) sugar-dusted, flaky flatbread, ghee ⁠ Naan Khatai (V) crumbly semolina, cardamom cookie Chai (VE/ GF) oatmilk, cardamom, tea leaves GF - Gluten Free VE - Vegan V - Vegetarian Available locations: London

Experience details

Experience duration:

1h 30min

Maximum number of Guests:

100

Minimum spend:

£

450

Lead time ahead of booking:

2 Days

Set up time:

30 minutes

Packing up time:

30 minutes

Additional info

Included from the hometainer:

All ingredients, Chef, and kitchen staff 2 hours. Central London only. £35 Transport charges.

I will need the host to provide

Tables, kitchen access, kitchen equipment

Dietary & Allergies

No Nuts, Dairy Free and Gluten Free options available

Experience Reviews

Fahad N.

Oct 31

Chef Aida Khan has put a lot of thought into creating an authentic experience for her clients. My favourite is the lamb shoulder and palak paneer with sourdough naan.

Kavitha D.

I'm always wary of the authenticity of the taste whenever it's said to be Indian or Pakistani. The food here definitely passes the test with flying colours. Aida's palak paneer is absolutely lovely and fluffy and creamy. The okra fries are also very addictive. The best part is the plate they serve with rice & absolutely fresh salad. Totally worth it.