Hangook Grub Redux
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Hometainer
✔️
London
After moving out of home at an early age, Chef G took the basics of cooking he learned from his parents and incorporated them in his own manner in order to maintain sustenance.
Since 2007, he started doing private dinners in the US. Chef G moved to Hong Kong in 2010 where the food culture started to dominate every day of his life from hosting impromptu dinner parties and holiday Italian feasts.
He hosts several various menus such as Rustic Italian, Conventional Korean and Korean Italian Collab .
He is unapologetic for his style of cooking especially in the vast world of fine dining that we now live in. His belief is ol school traditions with a hint of new school techniques. He emulates what he grew up with, family style cooking with an abundance of food and conversation.
Description
@GSpotCookin we want diners to sample what we cook for ourselves at home. Hangook Grub Redux brings together flavas of Korea we luv. After eating this meal you'll roll home!!!
Assorted BahnChan
(6-8 offerins)
The 3 B's
Deconstructed Bi Bim Bap
Jeongol
Assorted Seafood Stew
Meat
Sogoki (beef) / Taejigoki (pork)
Pick one for your tribe
Dumplings
Mandoo
Dessert
Deep Fried Tteok w/ Melted Brown Sugar
Available locations: London
Experience details
Experience duration:
2 hours
Maximum number of Guests:
15
Minimum spend:
£
280
Lead time ahead of booking:
30
Set up time:
30
Packing up time:
30
Additional info
Included from the hometainer:
Food raw materials, cooking utensils,
I will need the host to provide
Cutlery, Place settings (salad plate, soup bowl, small dining plate, wine glass or any glass type for desert)
Dietary & Allergies
Meat, Shell fish
Operating hours
Available 24/7
