Mexican Canapés Party - Vibrant Flavours at Home or Office
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Hometainer
5
✔️
London
Private chef Raul started to cook with his father in Chile when he was just a kid. His father used to have a Spanish restaurant by the sea side and Ryan liked to “help” him and understand the kitchen secrets. Raul moved to Spain in the lates 90s with a different profession (creative director in advertising), but he could not resist the temptation to learn the Spanish cooking style and he went back to the kitchens in 2012, near to the sea again. Raul then moved to London in 2018 and has been working as a Sous Chef and Head Chef in different restaurants including Linnean, Carbon Kopi and The Laslett hotel, but always around Latin American and flexitarian food.
Description
HOMEtainer and private chef, Chef Raul is originally from Chile where his father had a restaurant. He has great culinary knowledge about South American and Central American cuisine.
For your next dinner party, cocktail party, garden party or Cinco de Mayo celebration, Chef Raul can create a delicious menu of Mexican canapés. So you can spend more time enjoying your time with your guests rather than being in the kitchen putting everything together.
Here is a selection of 6 different canapés (2 pieces each per person to 12 pieces per person in total) which will delight your guests.
- Tuna tostada
- Guacamole cup
- Mushroom tostada
- Serrano fig
- Black bean short burrito
- Chicken mole blue taco
Available locations: London
Experience details
Experience duration:
4 hours
Maximum number of Guests:
Minimum spend:
£
500
Lead time ahead of booking:
1 week
Set up time:
1 hour
Packing up time:
No packing up time
Additional info
Included from the hometainer:
Private chef and ingredients
I will need the host to provide
Kitchen and tableware
Dietary & Allergies
None
Operating hours
Available 24/7
