Mexican sharing platters

Mexican sharing platters
No items found.
GBP £
60.00
/
Guest
/ Hour
Bespoke Experience
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Please input the final price agreed with the expert before service fee and VAT

№ of

Guest

's

es

№ of Hours

Min. Spend
£
60.00
Subtotal 
£
60.00
Excluding Service Fee & VAT
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Get Quote & BookCHAT WITH THE EXPERT
Hometainer
Chef Jacob
Chef Jacob

11

bookings

5

A simple start

✔️

Cotswolds

✔️

London

✔️

Oxfordshire

✔️

Somerset

8 years of working in top kitchens in Bath (the Rectory) and London (Michel Roux Parliament Square), . Jacob left his restaurant job to become a private chef in 2020 as he loves meeting new people and getting to please clients with excellent food and friendly service. Jacob likes to cook food that is fun, exciting and fresh! He loves presenting beautiful yet simple food that people actually want to eat. Playing with big and bold flavours and redesigning classic dishes is second nature in his kitchen.
Description
Chipotle glazed pork belly salad [Coriander, lime, charred corn] Beef birria quesadillas [Braised beef, ancho, broth] Freshly fried flour tortilla chips [Pico de gallo, queso] Main course: Sauteed king prawns and chorizo [Coriander, garlic, chilli, heirloom tomato] Sazon spice whole chicken [Kiwi sauce] Pork Carnitas [Caramelised onion, avocado, habanero mayo] Spicy red mexican rice [Bell pepper, lime] Mole braised black beans [Sheep's cheese] Elotes [Mexican street food style, cheese, lime, chilli] Desserts: Tres leches cake [Caramel, condensed milk] Tropical fruit salad [Charred pineapple, mango, kiwi, peach, lime and honey] Lime tart Available locations: Cotswolds, London, Oxfordshire, Somerset
Experience details

Experience duration:

2h 30min

Maximum number of Guests:

50

Minimum spend:

£
60

Lead time ahead of booking:

No lead time

Set up time:

1 hour

Packing up time:

30
Additional info

Included from the hometainer:

all food

I will need the host to provide

table settings

Operating hours

Available 24/7

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