Premium 3 Course British Spring Menu With Private Chef and Waiting Staff

Premium 3 Course British Spring Menu With Private Chef and Waiting Staff
No items found.
GBP £
135
/
Guest
/ Hour

№ of

Guest

's

es

№ of Hours

Min. Spend
£
1215
Subtotal
£
1215
Excluding Service Fee & VAT
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Get Quote & BookCHAT WITH THE EXPERT
Hometainer
Chef Edward

10

bookings

5

A simple start

✔️

Cotswolds

✔️

Essex

✔️

London

✔️

Oxfordshire

✔️

Somerset

✔️

Surrey

✔️

Sussex

Michelin trained private chef and HOMEtainer, Edward is passionate about using the finest ingredients available combined with techniques and influences from around the world to produce well balanced, elegant and delicious dishes that exceed the expectations of your guests. Having cooked in some of the finest establishments in England and Denmark for many ultra high networth individuals, celebrities and politicians, Edward is highly proficient in a plethora of cuisines and is able to adapt to varied dietary requirements to ensure all guests leave with a memorable experience. With an emphasis on fine-dining and luxury, Edward’s experiences are perfect for romantic date nights at HOME and celebratory dinners.
Description
Our Michelin-trained private chefs have created a beautiful three course Spring menu using locally sourced, seasonal produce bursting with flavour! As top caterers in London, they’re experts at creating menus that perfectly embody each of the four seasons and delivering a complete fine-dining experience in the comfort of your own HOME. Unlike some private chef services, Chef Edward’s menu will allow each guest to choose their dishes for each course as opposed to everyone having to have the same menu. Plus not only do you not have to prepare and cook the food but the waiting staff will also clean down at the end of the evening including in the kitchen and dining area! Spring 3 Course Menu Each guest may select their individual choices. Chef Edward and his team will provide all cutlery, glassware, plates & crockery as well as a full table setting including linen tablecloths and napkins. Your waiter will set the table and take care of your guests whilst your chef begins preparing the meal - sit back, relax and enjoy the company of your friends whilst we take care of everything! Starters Pan Fried Orkney Scallops X Morel Mushroom X Chive Oil X Beurre Blanc Smoked Duck Terrine X Cherry Compote X Pistachio X Orange & Celeriac Remoulade Crispy Breaded Hens Egg X Asparagus Veloute X Grilled Asparagus X Smoked Salt (V) Mains Herb Crusted Rack Of Lamb X Pea & Mint Puree X Creamy Mashed Potato X Redcurrant & Rosemary Jus Lemon Thyme Olive Oil Poached Cod Loin X Pommes Anna X Charred Spring Greens X Cauliflower Puree X Lemon Butter Sauce X Lemon Thyme Oil Grilled Cauliflower Steak X Nasturtium Pesto X Charred Spring Greens X Garlic & Chive Buttered Jersey Royal Potatoes X Cauliflower Puree (V) Desserts Rhubarb & Ginger Panna Cotta X Honey Comb X Rhubarb Compote X Crystalised Ginger Strawberry & Elderflower Cheesecake X Pimms & Basil Gel Salted Caramel & Dark Chocolate Tart X Toasted Hazelnut Ice Cream (V) Available locations: Cotswolds, Essex, London, Oxfordshire, Somerset, Surrey, Sussex
Experience details

Experience duration:

5 hours

Maximum number of Guests:

50

Minimum spend:

£
1215

Lead time ahead of booking:

No lead time

Set up time:

2 hours

Packing up time:

No packing up time
Additional info

Included from the hometainer:

3 Course Menu, Full private chef, waiting staff & sommelier service, table set up, clean down at the end of the evening including kitchen and dining area, cutlery, plates, glassware, linen napkins and table cloths, tableware.

I will need the host to provide

Small space in the fridge

Dietary & Allergies

Allergens can be catered for accordingly

Operating hours

Available 24/7

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FAQ

Will the private chef clean up afterwards?
Do you offer breakfast and brunch experiences?
How much does a private chef cost?
What cuisines can I choose from?
Is there a minimum spend for a private chef?

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